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| Weekend Coffee Share |
Hello there Adventurous Friends & Family, greetings from Georgia. How you doing? We're in the dog days of summer. It's been so hot & humid. I worked on homeschool lesson plans & got Grands set up with pen pals. School starts back after Labor Day, so it's still a while yet. I had some thoughts, did some research, put things in my Amazon cart & typed stuff in the Docs folders. Kevin put up peppers & blackberries & worked on a job clearing for a house site. He cooked us some good burgers on the grill. The tommy toes have been coming in. I made a tator tot casserole that I make about once a year during this time. We ate on it for several days. I got the recipe out of a magazine years ago. Crab a coffee or your favorite beverage & I'll share the recipe with you.
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| Ray Steven's squirrel in the church was at the lake. |
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| This one was made with ground wild hog because that's what I had on hand & I didn't have any bacon. It was so good. Be sure to add plenty of cheese. |
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| Chicken bacon ranch tator tot casserole. (You can click on the picture & zoom in.) |
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| Grands in the garden picking blackberries. |
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| We got one tiger lily bloom. |
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| I assisted Daughter with Summer Day Camp to an amusement park. This is inside the Wacky Factory. It was mortifying with zombies, a blaring train whistle & these wacky lights. |
These are some of the things that's been going on in my neck of the woods, how has your week been? Go out & have a wonderful weekend.
